Ohme am Markt

Oberbilk - Not only at the location in the Altstadt (Old Town) but also here in the Düsseldorf district Oberbilk, you can enjoy a typical, cosy Düsseldorf brew house atmosphere. The popular Uerige beer, brew house tapas and various tasty dishes on the menu keep body and soul together. There is room available for private family or company festivities for up to 60 people. more

Basils

Carlstadt - Basil's Restaurant & Bar - stylish and noble - it is one of the hotspots of the local gastronomy scene. The culinary focus is on Mediterranean cuisine from Italy and Greece, which is also reflected in the wine list. more

Im Füchschen

Altstadt - Füchschen also represents "Alt" beer culture à la Düsseldorf and is a part of the history of Düsseldorf. Since 1848 they have been brewing in the house in Ratinger Straße. Instead of a number, this house has a fox as identification. This "domestic pet"ultimately gave the brewery its name. And not only the beer tastes great; thanks to its own butcher's shop, hearty classic foods, such as a "Schlachtplatte"(meat platter), a leg of pork or a pork knuckle, are excellent here. By the way, not at all classic is the smart Internet presence - a click on www.fuechschen.de is worth the while. more

Fehrenbach

Pempelfort - As small as this restaurant looks from the outside - so immense is the culinary art with which the master chef, Jürgen Fehrenbach, convinces his guests. Fehrenbach is synonymous with the best of German-French cuisine - always with a specially added Fehrenbach highlight. more

Café de Bretagne

Carlstadt - At Carlsplatz, in the heart of Düsseldorf, surrounded by the city's cultural and pub scene, you will find Café de Bretagne. This elegant bistro is a lively meeting point for people who know how to enjoy great food. On your plate you will find above all oysters, crabs, lobster and co. - simply the freshest seafood in the city. If you like French food, light and delicious, then Café de Bretagne is the right place for you. more